슈림프 스캄피 Shrimp Scampi

Ingredients

• 1 pound large (16-20 count) raw shrimp, shelled* and de-veined, (if you want, keep the tail on for an attractive presentation)
  
  

• 2 Tbsp olive oil
  
  

• 2-3 Tbsp butter
  
  

• Salt
  
  

• 3-4 garlic cloves, slivered, or 1 Tbsp minced garlic
  
  

• 1/4 to 1/2 teaspoon red pepper flakes (less or more to taste)
  
  

• 1/2 cup white wine (I recommend a dry white wine such as a Sauvignon Blanc)
  
  

• 2 tablespoons finely chopped parsley
  
  

• Freshly ground black pepper to taste
  
  

• 1 Tbsp lemon juice

METHOD

1. Sauté garlic, red pepper flakes, in butter and olive oil

2. Add shrimp and wine

3. Turn shrimp over to cook on the other side

4. Toss with parsley, lemon juice, pepper

5. Serve as is, or with crusty bread, over pasta, or over rice

http://www.simplyrecipes.com/recipes/shrimp_scampi